24 Hour Salad Recipe





This 24 Hour Salad Recipe is easy to make, scrumptious to eat and can also be served as a great dessert.

It incorporates a thick sauce made of egg, vinegar and sugar then combined with whipped cream and fruit.

It is light and absolutely delicious.



Ingredients:

  • 2 eggs, beaten
  • 4 tbsp. vinegar
  • 4 tbsp. sugar
  • 2 tbsp. butter or margarine
  • 1 tsp. vanilla extract
  • 1 cup cream, whipped
  • 2 cups grapes, cut in half
  • 2 cups pineapple tidbits
  • 1 cup mini marshmallows

Method:

  • In top of double boiler combine beaten eggs, vinegar and sugar.
  • Cook, stirring constantly until thick.
  • Remove from heat, add butter and vanilla, cool.
  • When cold, fold in the whipped cream, grapes, pineapple, and marshmallows.
  • Refrigerate until ready to serve.

  • This recipe will make about 10 servings.



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