24 Hour Salad Recipe

This 24 Hour Salad Recipe is easy to make, scrumptious to eat and can also be served as a great dessert.

It incorporates a thick sauce made of egg, vinegar and sugar then combined with whipped cream and fruit.

It is light and absolutely delicious.

Ingredients:

• 2 eggs, beaten
• 4 tbsp. vinegar
• 4 tbsp. sugar
• 2 tbsp. butter or margarine
• 1 tsp. vanilla extract
• 1 cup cream, whipped
• 2 cups grapes, cut in half
• 2 cups pineapple tidbits
• 1 cup mini marshmallows

Method:

• In top of double boiler combine beaten eggs, vinegar and sugar.
• Cook, stirring constantly until thick.
• Remove from heat, add butter and vanilla, cool.
• When cold, fold in the whipped cream, grapes, pineapple, and marshmallows.
• Refrigerate until ready to serve.

• This recipe will make about 10 servings.

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