Easy Swedish Meatballs

This homemade meatball recipe for easy Swedish meatballs can also be used as meatball appetizers as they are delicious and always a great hit at any gathering.

It is a quick recipe for Swedish meatballs which are baked in the oven, then can be served either covered with sauce or a dipping sauce on the side.

Try them with great results.

Ingredients:

• 1/2 lb. beef hamburger, lean
• 1/2 lb. ground pork
• 1 egg, beaten
• 1/4 cup milk or light cream
• 1 cup soft bread crumbs
• 1/2 cup onion, finely chopped
• 1/8 tsp. ground allspice
• 1/8 tsp. ground nutmeg
• 1/2 tsp. salt
• 1/4 tsp. pepper

Method:

• Preheat oven to 350F.
• Combine all ingredients in a bowl.
• Mix lightly with a fork.
• Shape into 1" balls.
• Put on cookie sheet.
• Bake in a 350F oven for 30 minutes, turning after 15 minutes.
• Drain off fat.
• Ready to use with or without sauce.

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